Description
Are you a light roast new wave coffee fan? Or a lover of Geisha, or overly floral fruity coffees? Than this sampler is for you. Expensive, but one of a kind coffees that are a tasty treat for any new wave coffee fan. All very small lot production from award winning farms, this is the best of the best for the Panama offerings.
A half pound each of:
Panama Premium – Mama Cata Estate – Beneficio Arriba – Geisha Washed
This cup stands out even among a table full of the worlds best coffees. Lighter roasts are where this cup is best served and will be on the brighter side, good clean acidity, very sweet and floral, a bit of jasmine especially in the aromatics with clearly noticeable tea like spice. Those Geisha floral and spice notes popping right out especially at light roast points, a cup you Geisha fans will not want to miss. Careful with these beans, under or over roasting, although still likely to be a tasty cup, will greatly mute the unique attributes this cup can put off. Just a slight touch past first crack is what to shoot for.
Panama Premium Boquete – Damarli Estate – Geisha Natural Plot 10
A great light roast bean with some strong and bright fruit forward tones balanced with a bit of spice and stellar aromatics. Its always a bit harder to pick out those traditional Geisha tones with the natural processing but if you stick lighter, you definitely get them in the aromatics, some great almost jasmine like Ethiopian aromatics with this cup. Clean as a whistle with very noticeable lemony/floral acidity accompanied with some lovely red fruit tones. Sweet, delicate and well defined at the lighter roasts. A slight warning though, a fruit forward cup with higher acidity, lighter roasted, is not for everyone.
Panama Panama Premium El Salto – Finca Camiseta – Laurina Natural Processed
A clean, sweet and smooth cup of coffee one can drink all day long! A little fuller bodied at the light-medium roast level which made it very chuggable. Some crisp floral at lighter roasts but just a hint, medium to dark roasts would be marked as low acidity. Lighter roasts pull some nice balance sweet nutty and floral. As one pushes it into the medium roast range, the more nutty tones turn into hints of caramel and accentuate the malty cup profile. Dark roasts turn pretty strong but the nice sweeter malty cup profile mixes nicely with smoky and roasty notes.
Panama Premium – Mama Cata Estate – Beneficio Arriba – Geisha Natural
This cup stands out even among a table full of the worlds best coffees. Lighter roasts are where this cup is best served and will be on the brighter side, good clean acidity, very sweet and floral, a bit of jasmine especially in the aromatics with clearly noticeable tea like spice. Those Geisha floral and spice notes popping right out especially at light roast points, a cup you Geisha fans will not want to miss. Careful with these beans, under or over roasting, although still likely to be a tasty cup, will greatly mute the unique attributes this cup can put off. Just a slight touch past first crack is what to shoot for.
Panama Premium El Salto – Finca Camiseta – Laurina Washed Processed
A clean, sweet and smooth cup of coffee one can drink all day long! A little fuller bodied at the light-medium roast level which made it very chuggable. Some crisp floral at lighter roasts but just a hint, medium to dark roasts would be marked as low acidity. Lighter roasts pull some nice balance sweet nutty and floral. As one pushes it into the medium roast range, the more nutty tones turn into hints of caramel and accentuate the malty cup profile. Dark roasts turn pretty strong but the nice sweeter malty cup profile mixes nicely with smoky and roasty notes.
Panama Premium El Salto – Finca Camiseta – Geisha Washed Purple Tip
A clean, sweet and smooth cup of coffee one can drink all day long! A little fuller bodied at the light-medium roast level which made it very chuggable. Some crisp floral at lighter roasts but just a hint, medium to dark roasts would be marked as low acidity. Lighter roasts pull some nice balance sweet nutty and floral. As one pushes it into the medium roast range, the more nutty tones turn into hints of caramel and accentuate the malty cup profile. Dark roasts turn pretty strong but the nice sweeter malty cup profile mixes nicely with smoky and roasty notes.
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