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Colombian FTO Magdalena – AGROSEC – Sierra Nevada

$5.99

Regular Price $6.99/lb – Low Stock Blowout – Only 20 Pound Left!
A very fresh crisp and clean Colombian coffee arrival.  These coffee beans are good from light to dark but a nice solid medium roast was what won us over on this lot. Stronger more spicy cup profile.  Lighter roasts have very crisp and clean acidity, a sweet lemony floral, with hints of a black tea like spice, some dry nuttier tones in the aftertaste. Just a little development past first crack is a good sweet spot for lighter roasting. Medium roasts are richer with less lemony floral, more traditional nutty/chocolate like tones and some lingering spice in the aftertaste. Darker roasts are full of bakers chocolate notes, more semi-sweet smoky with nutty accents. The spice still lingers on the tongue but the cup is dominated by the roasty and smoky tones. 

Out of stock

Lot #:

0035

Origin:

Ciénaga, Magdalena, Colombia

Processing Method:

Washed

Arrival Date:

06/05/22

$5.99

1 lb

$5.99

2

$5.99

5

$5.99

20

$5.99

60+ lbs

Description

Low Stock Blowout – Only 20 Pound Left! 
This coffee is sourced from family-owned farms organized around Asociación de Agricultores Orgánicos de la Secreta (AGROSEC), a producer association with 40 members who live in the municipality of Ciénaga within the department of Magdalena, Colombia. AGROSEC assist members with the certification process.  AGROSEC also provides farmers with training to make organic fertilizers, protect water sources, and prevent soil erosion at their farms.

Tasting Notes: A very fresh crisp and clean Colombian arrival. Good from light to dark but a nice solid medium roast was what won us over on this lot. Stronger more spicy cup profile.  Lighter roasts have very crisp and clean acidity, a sweet lemony floral, with hints of a black tea like spice, some dry nuttier tones in the aftertaste. Just a little development past first crack is a good sweet spot for lighter roasting. Medium roasts are richer with less lemony floral, more traditional nutty/chocolate like tones and some lingering spice in the aftertaste. Darker roasts are full of bakers chocolate notes, more semi-sweet smoky with nutty accents. The spice still lingers on the tongue but the cup is dominated by the roasty and smoky tones.

Roasting Notes: Easy to roast and shines more around the light to medium roasts. Some jazzy floral and spice notes for a Colombian. Medium to dark roasts will be better for a daily drinker, smoother with a little more body. Even roasting with medium to low chaff.

Variety
Caturra, Castillo, and Colombia
Region
Ciénaga, Magdalena, Colombia
Altitude
950 – 1850 masl
Certifications
Organic

Additional information

Lot #:

0035

Origin:

Ciénaga, Magdalena, Colombia

Processing Method:

Washed

Arrival Date:

06/05/22

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