Decaffeinated Colombian Org Santander Royal Select – MWP

$6.69

A very nicely balanced chocolaty and nutty cup profile, a bit on the sweeter side.  The taste is fuller bodied with a nice walnut chocolaty tone mixing with a smooth, sweeter, mellow finish.  Pleasing hints of smoke and spice finish off this great Colombian coffee at darker roast points. Lighter roasts can show hints of floral but all in all a lower acidity cup.

Out of stock

Lot #:

0537

Arrival Date:

05/17/21

Origin:

Colombia

Processing Method:

Mountain Water Processed

$6.69

1 lb

$6.19

2

$6.04

5

$5.69

20

$5.34

60+ lbs

Description

Colombian coffee is often regarded as some of the highest quality coffee in the world. Colombia has traditionally grown Arabica beans at high altitudes and drier climates, producing a delicious, full bodied, high quality brew.

This is a wonderfully fresh offering from the state of Santander. A bit smoother of a profile but would consider it classic Colombian still, stronger nutty and semi-sweet chocolate tones.

Royal Select MWP decafs are only premium screens, non-solvent (water based) decaf methods. Commercial decaf can be quite atrocious in our honest opinion, premium and fresh screens of decaf can surprise most tongues.

Tasting Notes: 
A very nicely balanced chocolaty and nutty cup profile, a bit on the sweeter side.  The taste is fuller bodied with a nice walnut chocolaty tone mixing with a smooth, sweeter, mellow finish.  Pleasing hints of smoke and spice finish off this great Colombian coffee at darker roast points. Lighter roasts can show hints of floral but all in all a lower acidity cup.

Roasting Notes:
Like all Colombians this is a versatile bean for roasting.  Darker roasts convey wonderful smoky tones and outstanding sweetness while lighter roasts (with decaf, avoid cinnamon roast points) will deliver a crisper cup.  A great coffee to experiment with at different roasting points to experience all this coffee has to offer.

Grower
Asociación de Productores Orgánicos de Santander Kachalú
Variety
Caturra, Castillo, Colombia and Typica
Region
Santander, Colombia
Harvest
October- December
Altitude
1000 – 2000 masl
Soil
Clay minerals
Process
Fully washed and dried inside solar dryers that provide protection from the rain

Additional information

Lot #:

0537

Arrival Date:

05/17/21

Origin:

Colombia

Processing Method:

Mountain Water Processed

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