Colombia
Green Coffee Beans
Over the years, coffee has grown to be Colombia’s primary export and it has become one of the top coffee-producing countries in the world. Its location gives it a strong advantage in growing high-quality Arabica beans using traditional methods.
Colombian coffees feature the most familiar flavor profiles to the North American palate. Medium-bodied, with a mellow acidity, coffee from this region often highlights a rich, caramel sweetness. A nutty undertone may be present.
- You cannot add "Colombian FT Org. Cauca - AMUCC Women's Coop - Washed Processed" to the cart because the product is out of stock.
Showing all 4 results
-
Sale!
Colombian Antioquia Amaga Supremo
Regular Price $8.49/Lb Low acidity and fuller bodied this cup shows the classic spirit of Colombian coffee. A little hint…Price:Price: Original price was: $8.49.$6.99Current price is: $6.99.$8.49/lb$6.99/lb
Colombian Antioquia Amaga Supremo
Regular Price $8.49/Lb
Low acidity and fuller bodied this cup shows the classic spirit of Colombian coffee. A little hint of acidity at the light roast points but risks some grassy tones. Medium roasts are great and contain that classic dry toasted walnut tone with a little jazzy spice note. Darker roasts turn a bit more bakers chocolate versus smoky with just a hint of a nutty accent.Price:Price: Original price was: $8.49.$6.99Current price is: $6.99.$8.49/lb$6.99/lb -
Colombian Premium Cauca – Finca Juan Martin – Geisha Washed Processed
A complex cup focused on lemon, floral and sweet tones that will pull some balance with a tea like spice…Price: $14.99/lb - 13.79/lbPrice: $14.99
Colombian Premium Cauca – Finca Juan Martin – Geisha Washed Processed
A complex cup focused on lemon, floral and sweet tones that will pull some balance with a tea like spice note. Lighter roasts accentuate the more lemony floral acidic tones of the cup but also bring out cool soft fruit notes and the lovely jasmine spice; a nutty and dry black tea spice will linger on the tongue. Can risk a little grassy note if not quite through first crack, good to get a little development past first crack for the lighter roasts. A medium roast reduces the acidity and balances the cup with a more traditional Colombian chocolaty factor, still plenty of identifiable as exotic but not as punchy as the lighter roasts. Roasts close to or into 2nd crack will turn it a bit more semi-sweet baker’s chocolaty with accentuate spice notes.
Price: $14.99/lb - 13.79/lbPrice: $14.99 -
Decaffeinated Colombian Huila “Decaf de Caña” EA
A very nicely balanced chocolaty and nutty cup profile, on the sweeter side. The taste is fuller bodied with a…Price: $9.99/lb - 8.79/lbPrice: $9.99
Decaffeinated Colombian Huila “Decaf de Caña” EA
A very nicely balanced chocolaty and nutty cup profile, on the sweeter side. The taste is fuller bodied with a nice walnut chocolaty tone mixing with a smooth, sweeter, mellow finish. Pleasing hints of smoke and spice finish off this great Colombian coffee at darker roast points. Great from light to dark roasts.
Price: $9.99/lb - 8.79/lbPrice: $9.99 -
Decaffeinated Colombian Org RFA Santander Kachalu MWP
A very nicely balanced chocolaty and nutty cup profile, a bit on the sweeter side. The taste is fuller bodied…Price: $9.75/lb - 8.55/lbPrice: $9.75
Decaffeinated Colombian Org RFA Santander Kachalu MWP
A very nicely balanced chocolaty and nutty cup profile, a bit on the sweeter side. The taste is fuller bodied with a nice walnut chocolaty tone mixing with a smooth, sweeter, mellow finish. Pleasing hints of smoke and spice finish off this great Colombian coffee at darker roast points. Lighter roasts can show hints of floral but all in all a lower acidity cup.
Price: $9.75/lb - 8.55/lbPrice: $9.75
