Burundi
While relatively small in production, Burundi green coffee beans are anything but small in flavor. You may notice small hints of herbal tea indicating it’s an African coffee. Other flavor notes include crisp lemony floral, soft fruit tones and chocolate.
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Burundi Kawa – Zamurabawe Station – Washed Processed
Best from medium to dark roasts: a crisp, clean and balanced cup. A bit of a citric crispness upfront balances…Price:Price: Original price was: $8.99.$7.79Current price is: $7.79.$8.99/lb$7.79/lbBurundi Kawa – Zamurabawe Station – Washed Processed
Best from medium to dark roasts: a crisp, clean and balanced cup. A bit of a citric crispness upfront balances with a stronger chocolate note with some herbaceous accents, some would say tea like spice, in the ballpark of a Kenya coffee but with a little less acidity. In a medium roast, clear notes of chocolate and caramel are perceived, supported by a medium-to-full body and a pleasant, almost creamy sweetness. Subtle hints of almond and peanut butter appear, complementing the profile without becoming dominant. Upon cooling, light floral touches and a sweet aftertaste of cocoa and brown sugar may emerge, rounding out a “normal” cup in the best sense: balanced, sweet, and very drinkable.
Price:Price: Original price was: $8.99.$7.79Current price is: $7.79.$8.99/lb$7.79/lb -

Burundi Kibira – Long Miles Project – Washed Processed
Grown in the highlands bordering the Kibira rainforest at an altitude of 1,760 to 2,000 meters, this washed lot, produced…Price: $8.45/lb - 7.25/lbPrice: $8.45Burundi Kibira – Long Miles Project – Washed Processed
Grown in the highlands bordering the Kibira rainforest at an altitude of 1,760 to 2,000 meters, this washed lot, produced under the expert care of the Long Miles Coffee Project, offers a structured and comforting cup profile. It moves away from the sharp acidity typical of the region to deliver a creamy, full-bodied coffee. Rich notes of dark chocolate and sweet caramel stand out, complemented by complex, savory nuances reminiscent of fresh garden herbs or gentle botanical spices. This versatile and easy-to-roast coffee is ideally roasted to a medium to balance its depth and sweetness, though lighter roasts will reveal crisp citrus and nutty undertones.
Price: $8.45/lb - 7.25/lbPrice: $8.45 -

Burundi Mutana – Long Miles Project – Natural Processed
This coffee is grown in the high hills of the Kayanza region, at an altitude of over 2,100 meters, where…Price: $8.95/lb - 7.75/lbPrice: $8.95Burundi Mutana – Long Miles Project – Natural Processed
This coffee is grown in the high hills of the Kayanza region, at an altitude of over 2,100 meters, where the cool climate allows for slow ripening of the cherries. This naturally processed microlot is distinguished by a vibrant and jammy cup profile, offering a dense and rich body with prominent notes of red fruits such as strawberries and raspberries, complemented by floral nuances of lavender and hibiscus and a lingering, honey-like sweetness. Produced under the community-based and sustainable approach of the Long Miles Coffee Project, this bean is ideal for medium roasts that enhance its structural clarity and complex fruitiness without overpowering fermented flavors.
Price: $8.95/lb - 7.75/lbPrice: $8.95
