Burundi
While relatively small in production, Burundi green coffee beans are anything but small in flavor. You may notice small hints of herbal tea indicating it’s an African coffee. Other flavor notes include crisp lemony floral, soft fruit tones and chocolate.
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Burundi Bourbon – Mahonda Station – Washed Processed
A good cup from light to dark. A more potent brew, sharing some roots with Kenya coffee. A bit stronger…Price: $8.89/lb - 7.69/lbPrice: $8.89
Burundi Bourbon – Mahonda Station – Washed Processed
A good cup from light to dark. A more potent brew, sharing some roots with Kenya coffee. A bit stronger citric tone upfront at lighter roast points. Herbal, chocolate, spice to balance out the bright features. Medium body and creamier mouthfeel, medium acidity with rich chocolate, herbal and spice notes. Lighter roasting will have a noticeable crisp lemony floral edge, balanced with a nutty/herbal/cocoa dark tone. Holds up lighter but needs a longer setup and can risk a little vegetal edge, shows a little hint of caramel and is much sweeter than the fuller roasts. We found it best to push the roast into the medium category to build the richer dark tones, muting up some of the classic African brightness: comes off nice and chocolaty with some herbal/spice balance. Dark roasts are strong and semi-sweet with a full body, complimenting roasty and smoky tones. We couldn’t find a roast we didn’t like with these beans, if you roast lighter, just make sure you do not mind a little stronger citric component.
Price: $8.89/lb - 7.69/lbPrice: $8.89
