Costa Rica
Green Coffee Beans
Steep mountains in Costa Rica create distinct micro-climates and these climates enable coffee beans to vary considerably even when grown just a few miles apart.
Light, lively and lovely, Costa Rican coffee is renowned for its bright, sweet floral flavors. Hailed as some of the best flavor profiles in South and Central America, these coffees show off a diverse range of flavors including citrus, peach, honey, vanilla and chocolate.
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Costa Rican Central Valley – Cafe Vida – Washed Processed
A very fresh and tasty Costa! Costa Ricans are known for their more sweet and floral acidity, often balancing with…Price:Price: Original price was: $8.99.$7.99Current price is: $7.99.$8.99/lb$7.99/lb
Costa Rican Central Valley – Cafe Vida – Washed Processed
A very fresh and tasty Costa! Costa Ricans are known for their more sweet and floral acidity, often balancing with nutty and chocolate like undertones. This is a small holder aggregate production, so not a single farm, but masterful blend of small lots which by blending, create a high end regional example. Larger bean screen, very low defects with tastes to match the appearance.
Costa Rica’s Central Valley is widely considered the heart of the country’s coffee industry, shaped by high elevations, steady weather patterns, and volcanic soils that have supported coffee farming for generations. Coffee has been part of Costa Rica’s economic story since the late 1700s, and by the 1820s it had become a major agricultural export.
Price:Price: Original price was: $8.99.$7.99Current price is: $7.99.$8.99/lb$7.99/lb
