Colombia
Green Coffee Beans
Over the years, coffee has grown to be Colombia’s primary export and it has become one of the top coffee-producing countries in the world. Its location gives it a strong advantage in growing high-quality Arabica beans using traditional methods.
Colombian coffees feature the most familiar flavor profiles to the North American palate. Medium-bodied, with a mellow acidity, coffee from this region often highlights a rich, caramel sweetness. A nutty undertone may be present.
Showing all 6 results
-
Colombian Bucaramanga Supremo
-
Sale!
Colombian BCT Premium Huila – Timana
-
Sale!
Colombian Premium Huila – Acevedo AA (Top Lot)
-
Decaffeinated Colombian Las Montanas EA Natural Process
-
Colombian Cauca Manos Juntas Micromill – Castillo Natural Processed
-
Sale!
Colombian Nariño Aponte – Royal Reserva – Honey Processed