Green Coffee Beans

Over the years, coffee has grown to be Colombia’s primary export and it has become one of the top coffee-producing countries in the world. Its location gives it a strong advantage in growing high-quality Arabica beans using traditional methods.

Colombian coffees feature the most familiar flavor profiles to the North American palate. Medium-bodied, with a mellow acidity, coffee from this region often highlights a rich, caramel sweetness. A nutty undertone may be present.

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  • Sale! colombia tolima supremo coffee beans

    Colombian Tolima Supremo

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  • DECAF Colombia MWP coffee beans

    Decaffeinated Colombian Royal Select MWP

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  • colombia manos juntas

    Colombian Cauca Manos Juntas Micromill – Castillo Natural Processed

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  • burman coffee traders logo

    Colombian RFA Org. Santander Kachalu

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  • colombia santa barbara natural

    Colombian Antioquia – Santa Barbara Estate – Castillo Natural Processed

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  • colombia milagros geisha

    Colombian Premium Huila Pitalito – Milagros “Miracle” – Geisha Washed Processed

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