Rwanda
In general, African green coffee beans tend to produce coffees that are very bright and spicy, with big bold juicy flavors.
Acidity levels can be high and bright with Rwandan coffee and results in a flavor that can be both sweet and savory. Flavor notes include citrus and peach, chocolate and an accent of spice.
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Rwanda Premium Bourbon FT Org. COOPAC – Kirorero Station
A very cool Rwanda coffee. Clean, rich and chocolaty, medium to full bodied with just a bit higher than average…Price: $8.99/lb - 7.79/lbPrice: $8.99Rwanda Premium Bourbon FT Org. COOPAC – Kirorero Station
A very cool Rwanda coffee. Clean, rich and chocolaty, medium to full bodied with just a bit higher than average acidity; more buzzy than citric. A juicer body with hints of citric and peach like fruit balancing with a lovely chocolaty undertone, an accent of spice that lingers in the aftertaste that pulls it all together. A way cool cup. Medium to dark roast preferred to build those nice chocolate tones.
Price: $8.99/lb - 7.79/lbPrice: $8.99