A new Earl Grey blend with slightly different ingredients.
A classic blend of premium black tea from Sri Lanka, flavored with bergamot (a citrus fruit). The perfect afternoon tea: zesty and exhilarating fresh citrus aroma, slightly dry to the nose, with a rounded and balanced orange rind flavor to match the tang of the Ceylon. Pleasantly dry finish with lingering citrus sweetness.
We recommend steeping this tea a little less than normal, as bitterness can interfere with the aromatics. It is traditionally served with a squeeze of lemon and a little sugar (not milk). But some like it with milk – try this special recipe for a “London Fog.”
Steeping Time – 2 Minutes
Water Temp – 212 F
Whole leaf black tea, orange, bergamot flavor, blue cornflower petals
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