Additional information
Weight | .06 lbs |
---|---|
Region | China |
Green tea, smooth and refreshing taste.
Steeping Time – 3-5 Minutes
Water Temp – 175 F
Tasting Notes:
Light and smooth, this sumptuous green tea has notes of artichoke and fall squash with a sweet butter finish.
$2.93
Out of stock
$2.93/oz
1 oz
$2.53/oz
4
$2.38/oz
8
$2.18/oz
16+ oz
Weight | .06 lbs |
---|---|
Region | China |
Finally back in stock!
Gunpowder green tea, spearmint, peppermint and peppermint flavoring
A premium-quality interpretation of a classic North African preparation, this “double-mint” green tea will demand your attention with a strong, dark amber cup bursting with flavor.
Steeping Time – 3 Minutes
Water Temp – 180 F
Sencha green tea, safflowers, natural acai berry and raspberry flavors.
This is an excellent, subtle yet sturdy green tea which is not overpowered by a sweet berry punch.
Steeping Time – 3 Minutes
Water Temp – 180 F
Classically prepared premium leaves from Fujian Province.
The famous Ti Kuan Yin (“Iron Goddess of Mercy”) cultivar provides short, spreading shrubs with glossy dark green leaves with curly, serrated edges. It is lovely to watch the tightly twisted leaves uncurl from small balls to fill up the steeping vessel – they maintain their glossy dark green, sometimes edged with red, and produce an aromatic amber liquor.
Steeping Time – 3-6 Minutes
Water Temp – 180-200 F
Whole leaf black tea, blue and white cornflower petals and bergamot.
A well-loved classic, Earl Grey is arguably the most popular of all flavored teas. Bergamot oil comes from the peel of a small citrus cultivated mostly in Italy and lends a fantastic spicy-sour flavor as well as aromas which enliven the palate and sinuses. The blue mallow blossoms included in this special blend improve the color while also complimenting the bergamot with subtle lavender.
Steeping Time – 2 Minutes
Water Temp – 212 F
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