Additional information
Weight | .06 lbs |
---|---|
Region | China |
Green tea, smooth and refreshing taste.
Steeping Time – 3-5 Minutes
Water Temp – 175 F
Tasting Notes:
Light and smooth, this sumptuous green tea has notes of artichoke and fall squash with a sweet butter finish.
$2.93
Out of stock
$2.93/oz
1 oz
$2.53/oz
4
$2.38/oz
8
$2.18/oz
16+ oz
Weight | .06 lbs |
---|---|
Region | China |
Peppermint leaves, ginger root, and lemon peel.
Smooth, mellow, and calming, a cup of Evening Comfort tingles the mouth and the belly with warming ginger and cooling peppermint, and helps to focus and clear the mind with refreshing lemon. All three ingredients also soothe the stomach, making it an excellent after-dinner relaxation ritual. No caffeine.
Steeping Time – 7 Minutes
Water Temp – 212 F
Chamomile blossoms, ginger root, sambuca and licorice flavors.
Cool chamomile and fiery ginger make a zippy pairing that creates a tingly mouthfeel and a happy belly. The very subtle sambuca and licorice flavorings lend a little extra pep to the finish, only barely intruding on the already spicy herbs. No caffeine.
Steeping Time – 7 Minutes
Water Temp – 212 F
Pai Mu Tan white tea, pomegranate peels, safflowers, and pomegranate flavor.
This pale orange tea excites the palate with light yet lively flavors.
Steeping Time – 3 Minutes
Water Temp – 160 – 170 F
Packed in 100 gram vacuum sealed re-sealable Mylar pouch.
Stone-ground Kansai green tea leaves.
The most refined and most powerful green tea!
Please note that matcha is prepared in a very different fashion than whole-leaf teas. Begin by sifting 1-2 teaspoons of powder into a small cup (a sieve helps break up clumps), then add 2 ounces of water and whisk quickly (a bamboo tea whisk is ideal). It should be a stunning neon green, very frothy, and strong-tasting. You can add more water if you prefer.
Steeping Time – Instant
Water Temp – 175 F
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