Spotlight on the Colombian Coffee Region

Mountains of Colombian Coffee Region

The Colombian Coffee Region has a long history of producing some of the best coffee in the world. Its geographical location gives it a strong advantage in growing high-quality Arabica beans using traditional methods.  Where is the Colombian Coffee Region Located? Colombia is located in the northwest of South America, close to the equator and […]

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COLOMBIAN NARINO – FINCA SAN ANTONIO – NILSON DIAS – NATURAL PROCESSED

A very exotic Colombian offering. This is a slow dried natural, meaning plenty of ferment and fruity tones in the cup profile. Uneven roasting and high chaff, beans like these are changing the coffee game and you will either love or hate them. For a natural fan, this lot is terrific and a perfect example […]

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COLOMBIAN PREMIUM HUILA ACEVEDO

This cup is sourced from family-owned farms located in the communities of San Isidro, La Palma ,Las Brisas, El Recreo, and El Silencio in the municipality of Acevedo within the department of Huila, Colombia. The producers collaborate with an export company called Banexport to gain access to technical support for best agricultural practices. Banexport has […]

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COLOMBIAN HIGH GROWN DIANA, OMAR & HARBY LOPEZ EL CORTIJO & VENECIA FARMS – CAFE SOCIAL

We found some great new friends in Colombia – the Lopez family. One of family; Omar, is here in our home town and runs a small craft roastery and coffee shop basically on the UW Madison Campus. There farms are in a lesser known more remote region we have never previously pulled coffee from – […]

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COLOMBIAN HUILA ANGELO EDUARDO SOSA TABI NATURAL PROCESSED

A very exotic Colombian offering. This is a slow dried natural, meaning plenty of ferment and fruity tones in the cup profile. Uneven roasting and high chaff, beans like these are changing the coffee game and you will either love or hate them. For a natural fan, this lot is terrific and a perfect example […]

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Burman Coffee

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