Colombia Org Tolima RFA Saint Peters
A very nice silky smooth cup of coffee. A little hint of caramel, a little floral and on the sweeter side. A bit of nutty chocolaty factor balances the cup out and reminds you this is a Colombian.
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Zambia AAA/AA Mafinga Hills RFA – Kateshi & Isanya Estates
Regular Price $6.15/Lb
A very fun one to play around with the roast, a bit more acidity in the cup really differentiated the lighter from darker roasts
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Zambia AAA/AA Mafinga Hills RFA – Black Honey
A very cool cup. Bright, crisp and clean cup- similar to the washed processed but a little less of a spice/herbal note. A little melon/strawberry mixing with some lemony floral tones on the front end of the cup balanced with a classic African bakers chocolate undertone. A little hint of caramel can be found at strong medium roasts.
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Zambia AAA/AA Mafinga Hills RFA – Honey Processed
Bright, crisp and clean cup- similar to the washed processed but a little less of a spice/herbal note, it is mostly replaced with a great but not overly done fruity accent, a little melon/strawberry tone on the front end of the cup.
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3 lb bundle: Tanzania Edelweiss Estate
Three individual pounds, this bundle includes:
Tanzania RFA Edelweiss Estate Honey Process AB
Tanzania RFA Edelweiss Estate Washed Process AB
Tanzania RFA Edelweiss Estate Carbonic Maceration
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Zambia AA Mafinga Hills RFA – Washed Processed
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Medium bodied with some gentle brightness behind it. Clean cup with a classic spicy herbal bakers chocolate undertone balanced with mild lemony floral acidity. Darker roasts mute up a bunch of the acidity and give a real big bodied, smoky, complex and very dark toned cup of coffee.
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Zambia AAA/AA Mafinga Hills RFA – Full Natural
A fuller bodied cup with higher acidity and very fruit forward. A fun cup to play with in with in the roaster. Light roasts have a pretty citric acidity upfront that fades into a fruity factor with just a little hint of its chocolaty undertone, clean enough to drink here but be ready for the more floral and acidic front loaded cup profile. Medium roasts are where we thought it shined; jammy body, lots of red fruit like tones balanced with a chocolaty undertone, exotic and sweet. Right around 2nd crack works but burns out much of the fruity and acidic notes that separate this cup from the Washed or Honey processed.
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Costa Rican – Las Lajas Micromill – Finca Calle Liles – “Alma Negra” (Black Soul) Natural
A stellar fruit forward cup of coffee. Similar to the Black Pearl Processing but a little stronger and more wild in its fruity factor. Super clean, medium bodied with some decent acidity. Lighter roasts are a bit higher acidity giving some great sweetness and a stronger winy grape and red fruit tone balanced with a more malty dark tone, a coffee version of jellied toast. Medium roasts reduce some of the wild fruity aspects of the cup along with reducing the more acidic notes, but build much more of a malty chocolaty tone. The cup retains a more refined tart red fruit note (think cranberry) up until 2nd crack.
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Mexican SHG Chiapas – Seleccion Motozintla – Washed Processed
A great daily drinker! Lovely cup from light to dark roasts; a nice solid medium roast was our favorite. Sweet nutty, caramel and toffee like tones at the light to medium roast points, a bit more chocolaty/nutty at the darker roast points.
Lighter Roasting:
Lemony crispness upfront, slightly floral, medium bodied pushing into a fuller bodied cup at darker roasts. Hints of a soft fruit tone as the cup cools.
Darker Roasting:
Big bodied, semi-sweet and very chocolaty with some nuttier accents. Still a very smooth cup up until French Roast (decently into 2nd crack). Picks up some complimenting roasty/smoky notes as one approaches 2nd crack.
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Honduran Siguatepeque Calan SHG EP Washed Processed
Blowout Special – Only 60 Pounds Left! Regular Price $5.79/Lb
Great daily drinking cup medium to dark roasted. This cup is nice and chocolaty, lower acidity and medium bodied. A little sweeter edge to it except for super dark roasts. Besides a chocolaty factor one will get some nuttier characteristics coming through in the cup. We all thought it was at its best right around a full city – smooth and rich without too much of a roasty note with great chocolaty tones.
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Honduran Org. SHG EP Copan
Back In Stock! $6.79/lb Regular Price
Best medium to dark roast, a great everyday drinker. This cup is nice and chocolaty like most of the Honduran coffees, lower acidity and medium bodied. A sweeter edge to it before hitting second crack. Clean, rich and very drinkable. Medium roasts were our favorite but might be a little mild for some. Shoot for touching second crack if you like a strong cup, it will pick up a little smoky tone into 2nd crack which will compliment the more chocolate like notes.
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Honduran Org. SHG EP Santa Rosa
This cup very smooth, rich and clean. fuller bodied and lower acidity the main tone is going to be pretty chocolaty – a deep semi-sweet chocolate smokey note balanced with just a hint of a floral aspect. This Honduran is a sweet, balanced, clean coffee with a nice spice note and slight wineyness and a little caramel at the lighter roasts.
A very nice single origin breakfast coffee – smooth, mellow and chocolaty a great cup to wake up to.
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Peru Org. SHG EP Cajamarca San Ignacio Sebastion Carvajal
A great balanced and clean cup of Peru coffee. A nice microlot from a single estate in Peru, which is vary rare.
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Honduran SHG EP Siguatepeque Jaguar
This cup very smooth, rich and clean – fuller bodied and lower acidity the main tone is going to be pretty chocolaty – a deep semi-sweet chocolate note balanced with just a hint of a floral aspect, especially at the darker roasts it gets a little smoky and has a little sweet malt tone mixing with the chocolaty factor. This Honduran is a sweet, balanced coffee with a nice spice note and slight wineyness at the lighter roasts.
A very nice single origin breakfast coffee – smooth, mellow and chocolaty a great cup to wake up to.
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Honduran SHG EP Santa Rosa
Regular Price $5.59/lb
A very fresh arrival and a tasty one. A bit sweeter than previous years with a predominate chocolaty base tone ranging from smooth and delicate to rough and semi-sweet dependent on roast level. Lighter roasts will see a little citric edge with a hint of floral but not much for chocolaty factor. Medium roasts are nicely balanced and very smooth; lower acidity and good body. Darker roasts get more bakers chocolate and semi-sweet with a smoky aftertaste.
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Honduran Org. SHG EP Occidente
Regular Price $5.49/lb
This cup is nice and chocolaty like most of the Honduran coffees, lower acidity and medium bodied. A sweeter edge to it before hitting second crack. Clean, rich and very drinkable. Medium roasts were our favorite but might be a little mild for some. Shoot for touching second crack if you like a strong cup, it will pick up a little smoky tone into 2nd crack.
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Mexican FTO Altos De Chiapas SHG EP
A great daily drinker! Very nice and chocolaty cup of coffee. A nice clean lemony crispness upfront at the light to medium roasts especially as the cup cools. A little underdeveloped tasting at light roasts (cinnamon to city), really starts coming together around the medium roast points (city+ to full city) and is a very nice dark roast candidate for those who love some complimenting roasty notes. Assuming you roast it a little closer to 2nd crack, it will develop a medium body and far reduced acidity but won’t loose it sweeter edge. A couple pops into 2nd crack produce still very clear and smooth chocolaty tones without adding over-the-top roasty notes.
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Peru Cajamarca Org. Aromas Del Valle SHG EP
A nice and clean cup of Peru coffee! Lovely daily drinker. Lighter roasts show hints of lemony acidity and floral notes, on the sweeter side. Pulls some balance with nutty & chocolate tones but fairly faint at the lighter roast points. Medium roasts mute up most of the acidity and floral tones, bringing out much more of a chocolaty cup profile with a little nuttiness in the aftertaste, still a nice sweet edge to it. Very smooth cup with a medium to full body. Darker roasts are still very smooth but become much more semi-sweet and smoky with dark chocolate lingering in the aftertaste.
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Half Pound Honduran Org SHG EP COMSA Washed Processed
This cup is nice and chocolaty, lower acidity and medium bodied. A little sweeter edge to it except for super dark roasts. Besides a chocolaty factor one will get some nutty/caramel/floral like tones at the medium roast points, gives it some nice complimenting depth without being too exotic. We all thought it was at its best right around a full city – smooth without too much of a roasty note and great chocolaty tones.
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Nicaraguan Org. BCT Select
A nice clean cup, a little hint of acidity, and nice malty and smoky tones. Medium bodied and on the sweeter side. Medium roasts will get a bit floral upfront and are the most balanced cup profile but darker roasts were my favorite.
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